Veganuary: How To Rock It!
Veganuary is finally here and some people out there may be starting to consider embracing the challenge — going fully vegan for the month...
Recipe Ideas: Peanut Butter Brownies
If you’re a long-time customer of LELE’S, you will be very familiar with our infamous Peanut Butter Brownies! They’ve been one of our...
Cook with LELE'S: Vegan Aubergine Meatballs (featuring V's Mum!)
Here we are again with a recipe featuring my lovely mum Lucia! Apparently, I can’t stay away from the kitchen for very long. But lucky...
Recipe Ideas: Brownie Mix - Lotus and Chocolate
Could we call ourselves a vegan business if we didn’t use Lotus biscuits in at least one of our recipes? Learn how to make gooey and...
Super Easy Vegan Picnic Ideas
With the last of Summer looming over us and the temperature rising one final time, what’s better than a vegan picnic in the park? We...
Cook with LELE'S: Super Easy Chickpea Cheese (featuring V's Mum!)
I’ve recently taken myself on holiday for a much-needed break. If you follow us on Instagram, you’ll know I had a few stressful days in...
How to Substitute Fish in a Vegan Diet
Buon Ferragosto everyone! What is that? It’s an Italian Holiday were we celebrate workers — most workers have the day off and we all go...
Vegan Hacks: How to Substitute Eggs in Vegan Recipes
Hi folks! Today we chat about how to substitute eggs in vegan recipes! I think one of the most difficult things to substitute in vegan...
Food Hacks: Simple Food Presentation Ideas
If you’re not following our Cooking with LELE’S Live, you may have missed a few tips I gave about food presentation. Everyone always asks...
10 Minute Prep Vegan Chicken Curry Salad
Hello everyone, and welcome to another episode of #cookwithleles! Today, we’re making a delicious 10-minute prep vegan chicken curry...
